This original Tarla Dalal recipe can be viewed for free

Pizza Sauce


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Preparaion Time: 
Cooking Time: 
Makes aprrox. 2 cups.


Ingredients


1/2 kg. red tomatoes
1 large onion, finely chopped
2 sticks celery, finely chopped
3 tbsp fresh cream
1 tsp chilli powder
1 tsp dried oregano or 2 pinches of carom seeds (ajwain)
2 tsp sugar
2 tablespoons refined or salad oil
salt to taste

Method
  1. Put the tomatoes in hot water. After 10 minutes, remove the skin and grate into a pulp.
  2. Heat the oil and fry the onion and celery for at least 5 minutes.
  3. Add 1/2 teacup of water and cook for 3 to 4 minutes.
  4. Add the tomato pulp, chilli powder, oregano, sugar and salt.
  5. Boil on a slow flame for at least 10 minutes.
  6. Add the cream and mix.
  7. Use as required.
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