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Pista barfi has a mild nutty flavour and attractive colour, both of which make it very tempting. This barfi is mildly flavoured with cardamom, and tastes good as such, but if you wish for a more elaborate presentation, you could choose to sandwich two varieties of barfi, garnish with roasted nuts and saffron, or come up with your own splendid ideas!
Soaking time: 30 minutesPreparation Time: 5 minsCooking Time: 14 mins
Makes 9 pieces
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Delicious soft dessert made from pista, sugar and cardamom powder.
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