Pasta and Vegetable Sizzler in Tomato Sauce

Noodle and Vegetable Sizzler, a tasteful combination of sizzling vegetables and pasta, drowned in a tangy tomato sauce.

Added to 35 cookbooks
This recipe has been viewed 48737 times

A tasteful combination of vegetables and pasta, drowned in a tangy tomato sauce.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


1/2 cup broccoli florets
1/2 cup sliced baby corn
1/2 cup boiled green peas
1/2 cup red capscium cubes
1/2 cup yellow capsicum cubes
1/2 cup boiled green pasta
1/2 cup boiled white pasta
salt and freshly ground black pepper (kalimirch) powder to taste

For The Tomato Gravy
4 large red , ripe tomatoes , cut into big pieces
2 to 3 tsp sugar
1/2 tsp dried oregano or 1 tsp chopped fresh basil leaves
a pinch of carom seeds (ajwain)
1/4 tsp chilli powder
2 tbsp fresh cream
salt to taste

Other Ingredients
butter for cooking

For the tomato gravy

  1. Cook the tomatoes in a pan on a slow flame without adding any water. Blend to a smooth purée and strain.
  2. Add the sugar, oregano, carom seeds, chilli powder and salt and simmer for 5-7 minutes on a slow flame.
  3. Add the cream and mix well. Keep aside.

How to proceed

  1. Blanch the broccoli and baby corn in salted boiling water for a few minutes. Drain and keep aside.
  2. Heat a little butter in a pan and sauté the broccoli, red and yellow capsicum for a few minutes. Add the salt and pepper. Keep aside.
  3. When you want to serve, heat a sizzler plate on the gas till red-hot and brush it with a little butter.
  4. Arrange the vegetables and pasta and heat the plate for ½ a minute more.
  5. Pour the tomato gravy over the pasta and put very small blobs of butter over the plate to get the sizzling effect. Serve immediately.
RECIPE SOURCE : Jain InternationalBuy this cookbook
Pasta and Vegetable Sizzler in Tomato Sauce has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Delightful Cooking With Healthful Chana

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email