Papaya Mango Smoothie
by Tarla Dalal
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Added to 15 cookbooks
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Papaya and mango are a wonderful team, which makes a great smoothie! Together they give the smoothie a beautiful reddish-orange hue and well-balanced flavour.
The best part is that both these alkaline ingredients are supposed to be good for acidity. That makes this Papaya Mango Smoothie a must-try during the mango season.
- Combine all the ingredients and blend in a mixer till smooth.
- Pour into 2 individual glasses and serve immediately topped with crushed ice.
- This recipe cannot be made in a hopper as mango pulp cannot be added to the hopper. Also, since papaya is soft, juicing it in a hopper is difficult.
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