Paneer Kaliya


by
            
     

Added to 12 cookbooks   This recipe has been viewed 6729 times

The Paneer Kaliya is a spikily flavoured dish with a succulent texture, which makes it really irresistible! Strong scents of powdered fennel and dry ginger make this dish very different from other paneer based subzis.


Moreover, the texture also gets a bit different because the paneer is sautéed separately, before adding it to the spice mixture.


Half a cup of milk is essential to balance the texture of the gravy and also to bring the spiciness down to a level that will please your taste buds.


Serve this subzi with Kashmiri Roti and Kashmiri Fresh Fruit Rice .

Add your private note

Paneer Kaliya recipe - How to make Paneer Kaliya

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
Show me for servings

Method
  1. Heat the oil in a broad non-stick pan, add the paneer and sauté on a medium flame for 4 minutes. Keep aside.
  2. Combine the turmeric powder, cumin seeds, fennel seeds powder, dry ginger powder, salt and ½ cup of water in a non-stick kadhai, mix well and boil on a medium flame for 2 minutes, while stirring occasionally.
  3. Add the sautéed paneer, milk and garam masala, mix well and cover it with a lid and cook on a medium flame for 5 to 6 minutes, while stirring occasionally.
  4. Serve immediately.


RECIPE SOURCE : Know Your SpicesBuy this cookbook
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Wraps and Rolls: Top Picks

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews