Paneer Fritters ( Starter Recipe)

5/5 stars  100% LIKED IT    4 REVIEWS ALL GOOD
पनीर फ्रिटर्स - हिन्दी में पढ़ें 

Added to 286 cookbooks   This recipe has been viewed 64545 times

Paneer fritters are a unique preparation of chilli garlic flavoured paneer coated with crushed papad and deep-fried to perfect golden brown. The innovative use of papad instead of bread crumbs makes it all the more crisp and flavourful. It is a wonderful accompaniment to tea or juice and will be loved by all.

Add your private note

Paneer Fritters ( Starter Recipe) recipe - How to make Paneer Fritters ( Starter Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 9 fritters
Show me for fritters

1 cup crumbled paneer (cottage cheese)
salt to taste
1 tbsp grated garlic (lehsun)
1 tsp chilli powder
2 tsp tomato ketchup
5 tbsp plain flour (maida)
3/4 cup crushed papad
oil for deep-frying

For Serving
tomato ketchup
  1. Put the paneer in a plate and knead well.
  2. Add the salt, garlic, chilli powder, tomato ketchup and mix well.
  3. Divide the mixture into 9 equal portions and shape each portion into a 50 mm. (2") long cylindrical roll. Keep aside.
  4. Combine the plain flour with ½ cup of water in a bowl and mix well.
  5. Dip each roll into the flour-water paste and then roll in the crushed papad and deep-fry in hot oil till they turn golden brown in colour from all the sides.
  6. Drain on an absorbent paper and serve immediately with tomato ketchup.

RECIPE SOURCE : Snacks Under 10 MinutesBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Paneer Fritters ( Starter Recipe)
 on 29 Apr 16 01:12 PM

taste is delicious with crunchiness i had tried it last week everyone like it .
Paneer Fritters ( Starter Recipe)
 on 02 Mar 16 12:44 PM

Ma''am I tried this n it comes out very well. The taste was awesome. Must say it''s very quick and mouth watering recipe. Thanks Aprajita
| Hide Replies
Tarla Dalal    Thanks Aparajita. We are delighted you loved the recipe. Please keep posting your thoughts and feedback. Happy Cooking.
02 Mar 16 04:14 PM
Paneer Fritters ( Starter Recipe)
 on 10 Feb 16 12:45 PM

i have a question? as u hve mentioned crushed papad...i want to know kacha papad or seka va papad
| Hide Replies
Tarla Dalal    Hi Nancy, We have used kaccha (raw) papad Do try the recipe and let us know how you liked it Happy Cooking !!
10 Feb 16 01:10 PM
Spicy Paneer Fritters
 on 04 Jan 11 06:06 PM

I am not a fan of paneer. Inspite of that I absolutely loved the recipe. Its a sumptuous and delicious paneer treat!