Paneer Cucumber Slices


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A recipe that can be made in no time, considering there is no cooking involved! it’s an instant hit if served chilled. If you don’t want to use chilli paste, use a dash of tabasco sauce instead.

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Preparation Time: 
Makes 4 servings
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  1. Peel and cut each cucumber into 2 parts vertically.
  2. Scoop out the centres of each piece using a scooper. Keep aside.
  3. Combine the remaining ingredients together in a bowl, mix well and divide into 8 equal portions.
  4. Stuff each cucumber slice with a portion of the prepared mixture. Cut each piece into 3 equal portions. Garnish with a sprig of dill. Serve immediately.
RECIPE SOURCE : Paneer SnacksBuy this cookbook
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