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Paneer-Bhutta Subzi


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No single flavour dominates this well-balanced recipe that can be tossed together in a jiffy. Hence, it is sure to be liked by all. Store some frozen sweet corn at all times, so that you can whip up this delight any time you want.

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Serves 4.
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Ingredients

Method
  1. Heat the oil in a pan and the cumin seeds.
  2. When the cumin seeds crackle, add the onions and green chillies and saute for some time.
  3. Add the sweet corn kernels, paneer, turmeric, sugar, salt and some water.
  4. Heat till the sweet corn kernels get cooked and then add the garam masala and coriander. Toss well and serve hot.
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