Zero Oil recipes
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Whole moong, urad and masoor are pressure cooked with the channa and toovar dals, resulting in a nutritious meal that is filling as well. A saucy tadka of spices, onions and tomatoes blended with the dals makes it super tasty!
Preparation Time: 15 mins.Cooking Time: 25 mins.
Serves 6 to 8.
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