Zero Oil recipes
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Oh! Have you been missing out on vada pav because of its fat content? This low calorie version must be a dream come true, then! Simple... Instead of frying the vadas I roasted them on a non-stick pan, and it turned out to be just as great as the fried ones, believe me! Use whole wheat pav/bread if available. Garlic chutney adds spice and flavour to this snack. To further cut down on the calories, I made garlic chutney without the fat-laden coconut. Just before serving warm the vada pav in an oven/microwave to boost its scrumptiousness!
Preparation Time: 15 MinutesCooking Time: 20 Minutes
Makes 4 vadas
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The most Helpful Favourable review
very very tastey, I am so happy now I can eat as many vada pav as I wish and that too without any guilt.
Thanks a lot Taralaji
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