Nutritious Green Soup
by Jyoti V B
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 3 cookbooks
This recipe has been viewed 9061 times
This is a health and nutritious green soup.
Method- Blanch all the leafy vegetables for 10 minutes.
- Remove from hot water and put it back into the cold water.
- Boil green peas and capsicum for 10 minutes
- Now take a mixer and grind all the ingredients except butter and pepper.
- Then remove and required amount of water to make soup consistency.
- Boil for 5-10 minutes.
- Then add pepper and butter.Serve steaming hot.
Other Related Recipes
This recipe was contributed by Jyoti V B on 24 Feb 2014
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe