Noodles and Vegetables in Curry Sauce ( Noodles)
by Tarla Dalal
Added to 21 cookbooks
This recipe has been viewed 10419 times
A thai variation of the popular burmese khowsuey, here the noodles and vegetables are combined with a fiery thai curry sauce.
- Combine all the ingredients in a small pan and simmer till the mixture thickens a little. Keep aside.
- Heat the oil in a non-stick pan, add the noodles, bean sprouts, broccoli, salt and pepper and cook on a medium flame for 1 minute.
- Pour the curry sauce over the vegetables and serve immediately.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.