Neha
by jainneha84
303 recipes


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Recipe# 1256
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Fresh Corn Enchiladas by Tarla Dalal
No reviews
Recipe# 34107
30 Aug 11
Fruit Salad Muffins with A Difference by Palak Rajput
Fruit salad muffins, fruits mixed with the muffin batter and kids will definitely love this muffins.
Recipe# 3306
02 Jul 14
This original Tarla Dalal recipe can be viewed for free
Fusilli with Baby Corn and Walnuts 
by Tarla Dalal
Fusilli is a short twisted pasta from southern Italy usually served with a spicy tomato sauce. Originating from naples, it is also known as "eliche" or "propellers" for its quality of trapping particles of the sauce and "propelling" them to the tongue. This recipe uses fusilli tossed along with baby ....
Recipe# 4943
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Garam Golpapdi by Tarla Dalal
This dish is also called sukhadi in some parts of Gujarat. This is a version of Golpapdi, that is served warm and not cut into the traditional diamond shaped cubes. The trick to making this version is to add the gur after the wheat and ghee mixture has cooled to a comfortable temperature and yet a ....
Recipe# 31088
09 Apr 13
This original Tarla Dalal recipe can be viewed for free
Garlic Spaghetti Bake by Tarla Dalal
A king among spaghetti casseroles, this garlic dominated dish is cooked with tomato sauce, layered with white sauce, and topped with breadcrumbs to give it a crunchy texture.
Recipe# 8663
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Goanese Potato Curry by Tarla Dalal
No reviews
A vegetarian curry with a non vegetarian flavour. Serve with parathas or preferably with steamed rice or pao.
Recipe# 442
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Gold Bags by Tarla Dalal
Dainty pouches filled with spicy vegetables and tied with a blade of lemon grass.
Recipe# 636
01 Jan 1900
This original Tarla Dalal recipe can be viewed for free
Golpapdi ( Gujarati Recipe) 
by Tarla Dalal
This wheat flour based sweet is easier to prepare than any of the other traditional Gujarati sweets. Since it does not have too much ghee and is trouble-free to prepare, you can even make it often as an evening snack.Remember to grate the jaggery thinly to avoid lumps. In the winters, you can also a ....
Recipe# 33519
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Golzeme by Tarla Dalal
A secret portion from turkey to make sure your kids bubble with energy! both wholesome and nutritious, this is an ideal recipe for breakfast.
Recipe# 426
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Green Curry Paste by Tarla Dalal
An authentic thai paste made by using fresh green herbs and spices. It is extremely flavourful and aromatic and can be added to different vegetables to form thai curries.
Recipe# 4180
01 Apr 14
This original Tarla Dalal recipe can be viewed for free
Green Onion and Ginger Dip 
by Tarla Dalal
This tempting dip made with spring onions spiked with ginger is one of my favourites. Try it and i am sure you will enjoy it too. This dip is served at room temperature but if you need to store it, then it needs to be refrigerated in an air-tight container.
Recipe# 3508
01 Jul 14
This original Tarla Dalal recipe can be viewed for free
Green Pea Pancakes by Tarla Dalal
Enjoy these crisp yet spongy pancakes early in the morning before starting your day. The combination of green peas with moong dal helps to enhance the fibre and protein content of this recipe. Serve hot, with carrot garlic chutney.
Recipe# 2476
04 Jun 14
This original Tarla Dalal recipe can be viewed for free
Green Peas and Paneer Rice with Coconut Curry by Tarla Dalal
No reviews
Perfectly cooked basmati rice, dotted with vibrant green peas and soft paneer cubes, is layered with a succulent curry of onions in coconut milk, and baked quickly in the microwave to enhance and fuse the flavours of the curry with the rice. The aroma of the curry, brought about by a rich paste of s ....
Recipe# 33367
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Hara Bhara Subz Pulao ( Pressure Cooker ) by Tarla Dalal
Hara bhara subz pulao, it gets its name from delicately flavoured green paste. Pressure cooking allows the absorption of intricate flavours of the paste, resulting in a uniformly charming taste throughout the dish.
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