Tarla Dalal has contributed 8201 recipe photos
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Recipe# 6174
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Vegetable Au Gratin by Tarla Dalal
Indulge your loved ones with vegetable au gratin. Boiled vegetables, paneer and white sauce are baked together until the cheese topping melts and is nicely browned. It is served warm with crisp garlic bread.
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Recipe# 22741
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Asparagus Fondue by Tarla Dalal
This rich, thick, creamy fondue made with asparagus and a generous portion of cheese, goes well with potato wedges and pita chips.
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Recipe# 2058
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Amrit Peda by Tarla Dalal
Mava pedas stuffed with pistachios.
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Recipe# 36905
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Testing The Baked Cake ( Cakes and Pastries) by Tarla Dalal
Follow the baking instructions for time and temperature as specified in the recipe; it is necessary to ensure that the cake is uniformly cooked before removing from the oven. Often the cake may rise evenly and seem brown from the outside but may be uncooked inside due to some fault or low baking tim ....
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Recipe# 36904
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
How To Line A Cake Tin ( Cakes and Pastries) by Tarla Dalal
Some cake tins have a non-stick coating while others do not. Even with a non-stick surface cakes sometimes crumble at the base while removing; hence it is strongly recommended that you line all tins according to the instructions in each recipe as shown.
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Recipe# 36906
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
How To Cut Cake Into Layers ( Cakes and Pastries) by Tarla Dalal
Cakes look better and the layers stack better when they are flat and uniform, hence it is important to cut the layers properly.
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Recipe# 36907
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
How To Melt Chocolate ( Cakes and Pastries) by Tarla Dalal
The aim is to melt the chocolate uniformly without cooking or burning it. Chocolate from a bar or block should be chopped or grated to ensure even melting. Here is how to melt the chocolate perfectly for a choco-licious end-result!
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Recipe# 36908
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
How To Cover Cakes ( Cakes and Pastries) by Tarla Dalal
Covering cakes is the first step of decorating or frosting the cake. In order to obtain the perfect finishing, it is necessary to ensure that the following method is followed.
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Recipe# 36909
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
How To Make and Fill Up A Paper Piping Bag ( Cakes and Pastries) by Tarla Dalal
Piping is one of the prettiest ways to decorate cakes, and is really an art form in its own right. Piping bags are used for decorating and icing the cake. Disposable piping bags are readily available. They can also be made of canvas with a plastic lining or with butter paper.
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Recipe# 36910
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Decorations Made With Chocolate ( Cakes and Pastries) by Tarla Dalal
Chocolate garnishes are extensively used in cakes, and also easy to make. Here are a few easy garnishes.
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Recipe# 36899
21 Jul 12
This original Tarla Dalal recipe can be viewed for free
Soya Chocolate Pancakes With Strawberry Sauce by Tarla Dalal
As a fitting end to a feisty dinner, try these soya-charged pancakes, which are made with whole wheat flour and served with strawberry sauce. An ideal combination of all your favorite foods to be enjoyed whole-heartedly by all including diabetics! freshly made sauce enhances the classical effect of ....
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Recipe# 36898
21 Jul 12
This original Tarla Dalal recipe can be viewed for free
Date and Apple Kheer by Tarla Dalal
Kheer has always been a part of the indian spread. Times have changed, but kheer continues to find a special place in our meal! over time, several variations of kheer have emerged. Here i present a very healthy version, especially for diabetics a dessert made with apples and dates cooked in low fat ....
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Recipe# 36900
23 Nov 12
This original Tarla Dalal recipe can be viewed for free
Coffee Mousse by Tarla Dalal
Desserts are no longer featured in food to avoid for the diabetic. Here is an innovative way to dig into a spoonful of your favorite dessert, without being ridden by guilt! relish this mousse made with china grass and low fat milk, flavoured with cocoa and coffee. Remember, however, ambrosia too sho ....
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Recipe# 22536
12 Jul 12
This original Tarla Dalal recipe can be viewed for free
Rice Noodles ( Noodles ) 
by Tarla Dalal
Rice noodles unlike the usual noodles are made with rice flour and are chewier in comparison. They are easier to prepare as they do not require to be boiled over a flame. They make an ideal addition to various chinese soups, salads and make a perfect filling for spring rolls. They can also be an ac ....
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