Tarla Dalal has contributed 8007 recipe photos
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Recipe# 22629
29 Jun 13
This original Tarla Dalal recipe can be viewed for free
Quick Apple Cinnamon Rabdi 
by Tarla Dalal
Milk is thickened with fresh bread crumbs to give you an instant rabdi. This is not the original recipe but one that's used to make a really creamy rabdi in a jiffy.
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Recipe# 22743
29 Jun 13
This original Tarla Dalal recipe can be viewed for free
Coconut Fondue by Tarla Dalal
The subtle and elegant flavour of coconut milk gets a funky facelift thanks to the addition of orange juice. Delight in a combo of coconut fondue with pineapple or banana cubes.
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Recipe# 22727
29 Jun 13
This original Tarla Dalal recipe can be viewed for free
Cheesy Bread Strips by Tarla Dalal
Cheese and tabasco sauce-coated bread slices crisped to perfection.
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Recipe# 22722
13 Oct 14
This original Tarla Dalal recipe can be viewed for free
Garlicky Lentil Dip by Tarla Dalal
Quick-to-cook tender red lentils absorb the deep garlic flavour in this dip, which is pepped up with a dose of lemon juice, a subtle infusion of cumin, and a blast of chilli powder. For a through-and-through garlic fest, serve this dip with bread sticks.
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Recipe# 38461
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Potatoes in Goanese Gravy 
by Tarla Dalal
Roasted and ground onions lend a very unique flavour to this recipe, which goes well with pav. Vinegar being a popular ingredient in goan cooking, you can omit tomatoes and add 1 to 2 tsp of vinegar instead; but if doing so, adjust the thickness of the gravy using enough water.
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Recipe# 32830
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Pumpkin Koottu Curry ( Know Your Dals and Pulses ) by Tarla Dalal
Even those who otherwise find vegetables like pumpkin to be bland cannot resist this interestingly seasoned curry, all thanks to the scrunch of kala vatana!
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Recipe# 38457
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Malvani Vatana Usal by Tarla Dalal
Who can say no to scrumptious usal cooked in a traditional malvani gravy! this usal goes best with steamed rice and a tall glass of sol kadhi to tone down its spiceness.
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Recipe# 38460
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Vegetables in Thai Red Curry 
by Tarla Dalal
A traditional, fiery-red thai curry simmered with assorted vegetables, this goes well with steamed rice. The basil leaves lend their characteristic aroma to this dish, while coconut milk balances the spices.
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Recipe# 38459
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Nawabi Kesar Koftas by Tarla Dalal
The grandeur of this recipe is evident from the ingredients that go into the koftas. It is okay to indulge in the richness of mava, raisins, cream and paneer once in a while, to relive the lives of the kings!
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Recipe# 38458
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Cashew Curry by Tarla Dalal
It may sound odd and rather lavish to use cashews as a main ingredient in gravies, but because of the abundance of cashews in the region, cashew curry is a popular and common recipe in each malvani household!
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Recipe# 3502
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Khumbh Hara Dhania by Tarla Dalal
Mushrooms are called khumb in hindi. They are mildly flavoured vegetables that absorb other flavours beautifully to make a tempting dish each time. Whether it is with tomatoes and oregano or spinach, onions and garlic, they make a delectable dish in all combinations. This recipe is mildly flavoured ....
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Recipe# 31078
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Mixed Sprouts in Malwani Masala 
by Tarla Dalal
Malwani masala casts a lingering, delightful spell over the diner! The essence of the subzi lies in the ground masala paste; those who like it spicy can add more green chillies. It tastes best with bread.
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Recipe# 22445
24 Sep 12
This original Tarla Dalal recipe can be viewed for free
Stuffed Bajra Roti ki Kadhi ( Nutritious Recipe For Pregnancy) by Tarla Dalal
Pregnant women often suffer from anemia. A good way to keep it at bay is to eat this simple-to-cook kadhi made from iron-rich bajra. Accompany with steaming hot rice or khichadi to ensure a well-balanced, nutritious meal.
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Recipe# 2602
25 Jun 13
This original Tarla Dalal recipe can be viewed for free
Cheese Garlic Buns by Tarla Dalal
The pungent smell of garlic transforms into a really tantalising aroma when baked with cheese on bun or bread. No wonder cheese garlic bun is such a popular accompaniment world over. Savour it fresh off the oven with a cup of hot soup.
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