05 Sep 16
Dahi Puri by Tarla Dalal
After a round of spicy pani puris, eating Dahi Puris is the perfect way to soothe your palate. "Dahi Puris" are a favourite with children as well as with adults who cannot handle the fiery pani puri.
What makes a Dahi Puri truly divine is obviously the humble curds which are made daily in ever ....
01 Jan 1999
Poha and Sprouted Vatana Samosa by Tarla Dalal
Here is a samosa with a difference and the difference is not just in the use of poha! The nutrition quotient of this version is a tad greater than the usual recipe as green peas is replaced with sprouted dried green peas.
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