Muesli


by


Added to 77 cookbooks
This recipe has been viewed 32986 times
  

This fruit and oat porridge with low fat milk makes a hearty and high fibre breakfast that helps to keep a close check on blood cholesterol levels. Have this daily and make a great beginning everyday.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 3 1/2 cups.
Show me for servings


Ingredients


2 cups corn flakes
1 cup quick cooking rolled oats
4 tbsp wheat bran
1/4 tsp vanilla essence
3 tbsp sultanas (kishmish)

For serving
low fat milk
a few pieces of chopped apples

Method
  1. Combine the oats and wheat bran and lightly toast them in a non-stick pan over a slow flame for 5 to 7 minutes.
  2. Cool completely, add the cornflakes, vanilla essence and sultanas. Mix well.
  3. Store in an air-tight container.
  4. For serving, place ¼ of the muesli into an individual bowl with the apples and pour the milk on top.
  5. Serve immediately.
RECIPE SOURCE : Home RemediesBuy this cookbook
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Delightful Pakodas, Perfect for the Monsoon

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Your Rating


Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.