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It’s Ganesh Chaturthi! Time to make umpteen varieties of modak, Ganesha’s favourite. Here is the Modak recipe, of rice flour shells filled with a succulent mixture of jaggery and coconut. While this mouth-watering delicacy is an inseparable part of Ganesh Chaturthi celebrations, you can try and make it more often as it is a tasty treat for the whole family, especially the young ones.
Preparation Time: 15 minsCooking Time: 30 mins
Makes 21 modaks
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Tasty Maharashtrian sweet. Had typically during Ganesh Chaturti festival.
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