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Mixed vegetable sagu is a popular dish that can be had in most parts of south india. This versatile side dish goes well with puris, dosas, aappam, and even rice! if in a hurry, you can whip it up in a jiffy using readymade sagu masala that is available from various brands in most supermarkets. For best results, ensure that the vegetables are cooked just right – they should neither be crunchy nor too mushy.
Preparation Time: 10 minsCooking Time: 5 mins
Makes 6 servings
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