Microwave Walnut Barfi


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4/5 stars  100% LIKED IT    4 REVIEWS ALL GOOD

Added to 195 cookbooks   This recipe has been viewed 41081 times

Gone are the days when one had to slave for hours on the hot stove to make a barfi. This walnut barfi is cooked for only 3 minutes.

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Preparation Time:    Cooking Time:     Makes 6 pieces
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Ingredients


1/2 cup walnuts (akhrot) , crushed
2 tbsp sugar
2 tbsp milk powder
2 tbsp milk
a pinch of nutmeg (jaiphal) powder
1 tsp ghee

Method
  1. In a bowl, mix together the sugar, milk powder, milk and nutmeg powder and keep aside.
  2. In a microwave safe bowl, mix together the walnuts and ghee and microwave on high for 2 minutes, stirring once after 1 minute.
  3. Add the milk mixture, mix well and microwave on high for 1 minute.
  4. Remove and spread in a greased 125 mm. (5") tray and allow to set for 1 hour.
  5. Cut into diamond shapes and serve.


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 on 03 Mar 15 05:29 PM


walnut barfi... amazing taste.. with a crunchy feel... too good.
 on 13 Jul 12 12:37 PM


Very quick, easy and tasty recipe...i used pecan instead of walnuts and it turned out great, and garnished it with almond slivers. My family liked it very much. I will defintely make it again for some occasion. Thanks for such a recipe.
 on 08 Nov 11 10:58 PM


It is quick and delicious.
 on 21 Nov 10 10:50 PM