Microwave Moist Dark Chocolate Cake

by padukoneanjali

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This is a borrowed recipe nevertheless, an excellent one.if the centre of the cake looks undone after baking ,you could microwave it for 2 more mins on med-high.

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Microwave Moist Dark Chocolate Cake recipe - How to make Microwave Moist Dark Chocolate Cake

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Preparation Time: 8 mins Cooking Time: 12 mins Total Time: 20 mins 7
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Ingredients

1 1/2 cups plain flour (maida)
2 cups castor sugar
2 eggs
3/4 cup cocoa powder
1 cup oil
1 cup milk
1 tsp salt
1/2 tsp baking soda
1/2 tsp baking powder
2 tsp vanilla essence
1 big bar of milk chocolate

Method

Beat sugar and oil together till creamy
Beat the eggs lightly
Sift the flour, cocoa,soda and baking pwd and mix together
Fold in the flour-cocoa mix into the sugar-oil mix alternately adding the egg and milk
Add salt and vanilla essense
Microwave in a round pyrex baking dish uncovered for 12 mins on med-high.allow 3-4 mins standing time
Top with grated milk chocolate when still hot.
Best served with vanilla ice-cream