Zero Oil recipes
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Methi muthia is a popular gujarati tea-time snack, which may be steamed on fried. Here, fried muthias are added to mouth-watering coconut milk based gravy, along with fresh green peas, resulting in an irresistible accompaniment for rotis.
Preparation Time: 15 minsCooking Time: 20 mins
Makes 4 servings
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