Zero Oil recipes
Please sign in to create shopping lists!
Deliciously crisp and buttery Melba Toast, served hot with a tangy or cheesy dip, is perhaps the best thing you can have with tea! While this is actually easy to prepare, you need to take care of a few things to make sure you get it right the first time. Cut the edges of the bread slices soon after they are toasted with a sharp bread knife. If you let the bread get cold, it will be tough to chop off the edges. Likewise, when baking the cut slices with butter, keep checking the oven as these slices are thin and might get burnt fast.
Preparation Time: 5 minsCooking Time: 4 minsBaking Time: 11 to 13 minutesBaking Temperature: 150°C (300°F)
Makes 24 toasts
Show me for
Also View These Related Recipes
Also View These Related Videos
The most Helpful Favourable review
very different kind of toast. Goes well with soups!
Delightful Cooking With Healthful Chana
Missed out on our mailers?Our mailers are now online!
View Mailer Archive