Meenap's Starters
by meenap
298 recipes


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Recipe# 43
06 Jun 15
This original Tarla Dalal recipe can be viewed for free
Lentil and Vegetable Broth ( One Dish Meal) by Tarla Dalal
Lentil and vegetable broth is the ideal way to start a hearty meal; alternatively it's so jam-packed with the goodness of vegetables that it could even serve as a whole meal by itself!
Recipe# 328
02 Jun 15
This original Tarla Dalal recipe can be viewed for free
Thousand Island Dressing ( Salad Dressing) by Tarla Dalal
No reviews
Rich and luscious, this is America’s all-time favourite dressing! While the fresh cream gives the Thousand Island Dressing a rich texture, the curds, mustard powder and sauces give it a tangy flavour, and vegetables give it an enjoyable crunch. This quick and easy dressing is apt for salads, chips a ....
Recipe# 1664
31 May 15
This original Tarla Dalal recipe can be viewed for free
Kolumbu by Tarla Dalal
When you are tired of the daily sambhar, this delectable Kolumbu will lend a special touch to your breakfast! Packed with the power of spices and dals, this tasty, veggie-loaded accompaniment is also quite satiating. While it goes great with idlis and dosas, you can also enjoy it with other south In ....
Recipe# 1692
30 May 15
This original Tarla Dalal recipe can be viewed for free
Spicy Tousali by Tarla Dalal
A south Indian dish, popular especially in Karnataka, Tousali refers to pancakes that invariably combine rice, coconut and cucumber. This peppy version adds a few tablespoons of curd and a dash of green chillies to the batter, making a really lip-smacking Spicy Tousali! Serve it with coconut chutney ....
Recipe# 1709
30 May 15
This original Tarla Dalal recipe can be viewed for free
Stuffed Spinach Idli by Tarla Dalal
Traditional idlis get a facelift with this exciting spinach stuffing! A flavourful and colourful mixture of spinach and onions is cooked between layers of idli batter to make a spongy, tasty delight that combines beautifully with chutney and sambhar. Make sure the spinach mixture is completely cool ....
Recipe# 1740
14 May 15
This original Tarla Dalal recipe can be viewed for free
Danyachi Usal by Tarla Dalal
A tongue-tickling and scrumptious preparation of cooked peanuts perked up with a traditional tempering and a flavourful coconut paste, the Danyachi Usal can be served with meals or separately as a tea-time snack. Ready within 10 minutes, this satiating dish is also easy to prepare. Just make sure yo ....
Recipe# 1679
14 May 15
This original Tarla Dalal recipe can be viewed for free
Rice Appe by Tarla Dalal
A well-proportioned batter of raw rice and urad dal is fermented, tempered and cooked in an appe mould, to get dainty, fluffy and flavour-packed Rice Appe. Using raw rice helps the appe to retain their shape, and also gives a flavour better than a parboiled rice batter. You can serve this as part of ....
Recipe# 1667
11 May 15
This original Tarla Dalal recipe can be viewed for free
Vegetable Stew ( Idlis and Dosas) 
by Tarla Dalal
Idiyappam and Appam would be incomplete without a bowl of this mouth-watering Vegetable Stew. Easy to prepare, the stew is nothing but mixed vegetables in a gravy of coconut milk perked up with whole spices and green chillies. While the coconut milk gives it a soothing flavour, the spices ensure a s ....
Recipe# 1694
11 May 15
This original Tarla Dalal recipe can be viewed for free
Nachni Dosa by Tarla Dalal
The batter to make this nutritious and tasty Nachni Dosa is easier to make than regular dosas because we have used nachni flour. So, you just need to grind the urad. Allow the batter to ferment well, so you get really crisp dosas. Serve it hot with chutney and sambhar for a satiating breakfast. As a ....
Recipe# 1652
02 May 15
This original Tarla Dalal recipe can be viewed for free
Idli by Tarla Dalal
‘Fluffy as cotton balls, white as the moon’ - every south Indian remembers those fond descriptions of Idli that mom used to convince them to eat breakfast when they were kids. Indeed, that is how the perfect Idli must be too. Grinding of batter and the preparation of Idli is an almost daily affair i ....
Recipe# 1797
27 Apr 15
This original Tarla Dalal recipe can be viewed for free
Cheesy Mushroom Squares 
by Tarla Dalal
Crisply toasted bread slices with a creamy topping of mushrooms cooked with crunchy capsicum, spring onions, celery and cheese, the Cheesy Mushroom Squares are a perfect snack to serve at garden parties. You can keep the cheesy mushroom topping ready. Just toast the bread on-the-fly using a pop-up t ....
Recipe# 1695
24 Apr 15
This original Tarla Dalal recipe can be viewed for free
Dal and Rice Dosa by Tarla Dalal
Quite different from the usual dosa in appearance and flavour, the Dal and Rice Dosa is so sumptuous that a pair of them will easily keep you satiated till the next meal. The dal flavour is quite dominant in this delectable dosa, which combines beautifully with sambhar and chutney. As a more flavour ....
Recipe# 616
17 Apr 15
This original Tarla Dalal recipe can be viewed for free
Rangoon Na Vaal ( Gujarati Recipe) 
by Tarla Dalal
No reviews
Rangoon na vaal is a wholesome yet effortless preparation of field beans. The use of varied ingredients like jaggery, imli, chilli powder and ajwain imparts a unique sweet and sour tang to this dish. Soaking is very indispensable, so plan accordingly.
Recipe# 871
09 Apr 15
This original Tarla Dalal recipe can be viewed for free
Cheesy Cauliflower Paratha 
by Tarla Dalal
Handy envelopes of whole wheat flour rotis hold a lip-smacking mixture of cauliflower and cheese, perked up with apt ingredients like green chillies and coriander. The highlight of the Cheesy Cauliflower Paratha however is the addition of roasted pomegranate seeds and chaat masala to the cheesy stuf ....
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