Makai Shorba, Thick Corn Soup


by
            
     
5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 12 cookbooks   This recipe has been viewed 12158 times

The Makai Shorba is a very creamy sweet corn soup with desi notes. Onions and carrots add volume to the soup, and also improve the texture and flavour, while a horde of spices ranging from cloves and cinnamon to coriander and cumin seeds give the shorba a very appetising flavour and irresistible aroma. Served hot with a garnish of coriander, this soup is sure to kindle your appetite.


Your appetite will be satiated when you have a bowl of Makai Shorba accompained with Garlic Bread and some salad .

Add your private note

Makai Shorba, Thick Corn Soup recipe - How to make Makai Shorba, Thick Corn Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 5 servings
Show me for servings

Method
  1. Heat the oil in a deep non-stick pan, add the cloves, cinnamon, peppercorns, bay leaf, onions and garlic and sauté on a medium flame for 1 minute.
  2. Add the carrot, coriander seeds, cumin seeds powder and turmeric powder, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
  3. Add the corn, 3½ cups of water and salt, mix well and cook on a medium flame for 10 minutes, while stirring occasionally. Cool completely.
  4. Once cooled, discard the bayleaf and cinnamon and blend it in a mixer till smooth.
  5. Transfer the mixture back into the same non-stick pan, add milk and ½ cup of water, mix well and cook on a medium flame for 6 minutes, while stirring occasionally.
  6. Serve hot garnished with coriander.


RECIPE SOURCE : CornBuy this cookbook
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Catch up on Calcium Rich Recipes this Week

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Makai Shorba, Thick Corn Soup
5
 on 28 Jun 16 05:05 PM


Makai Shorba.. A superb indian flavoured soup.. whixh is really creamy and aromatic.. Its just too good..