This original Tarla Dalal recipe can be viewed for free

Lentil And Vegetable Broth


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Try out this unusual soup with moong dal stock.

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Preparation Time: 
Cooking Time: 
Serves 6 to 8.
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Ingredients

Method
For the stock
  1. Cut the onions and tomatoes into big pieces.
  2. Add the moong dal and 6 teacups of water and cook in a pressure cooker.
  3. When cooked, blend in a liquidiser and strain.

How to proceed
  1. Heat the oil and fry the onion for 1 minute.
  2. Add the vegetables and fry again for 1 minute.
  3. Add the stock and boil for 10 minutes.
  4. Add the beans, tomato, salt and pepper and give one boil.
  5. Serve hot with grated cheese.
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