Leafy Salad with Warm Creamy Dressing
by Tarla Dalal
Added to 257 cookbooks
This recipe has been viewed 19670 times
A warm salad, rich in vitamins.
- Prepare the dressing by beating the cream and adding the mustard powder, curds, sugar and salt. Warm a little.
- Chill the spinach, lettuce and chawli leaves for about 1/2 hour.
- Add the pineapple and paneer pieces and croutons.
- Pour the warm dressing on top and serve.
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