205 latest recipes
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Recipe# 22715
28 Nov 14
Baked Potato Wedges by Tarla Dalal
Herbed potato wedges coated with cheese... if that can’t make you drool, nothing can! An interesting mix of herbs and garlic in butter and olive oil is used to coat the potato wedges before they are baked, to provide an enthralling and lingering flavour that goes very well with the potatoes as well ....
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Recipe# 2105
28 Nov 14
Melba Toast by Tarla Dalal
Deliciously crisp and buttery Melba Toast, served hot with a tangy or cheesy dip, is perhaps the best thing you can have with tea! While this is actually easy to prepare, you need to take care of a few things to make sure you get it right the first time. Cut the edges of the bread slices soon after ....
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Recipe# 22743
28 Nov 14
Coconut Fondue by Tarla Dalal
A fondue with a twist, the Coconut Fondue gives the subtle and elegant flavour of coconut milk a trendy and flavourful twist by the addition of orange juice! Delight in a combo of Coconut Fondue with cubed fruits, an interesting alternative to the standard bread and fondue combo. The mixture might c ....
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Recipe# 22742
28 Nov 14
Corn and Jalapeno Fondue 
by Tarla Dalal
When you are in the mood to have a crunchy, peppy fondue, try perking up your cheese fondue with crushed sweet corn and jalapenos! Colourful capsicum pieces add variety to the fondue while the onion and garlic add to the flavour. Serve this easy-to-make Corn and Jalapeno Fondue piping hot with bread ....
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Recipe# 39816
28 Nov 14
Herb Bread by Tarla Dalal
A simple loaf can be converted into exotic Herb Bread in a matter of minutes by sautéing cubes of the bread with mixed herbs and butter. This Herb Bread goes perfectly well with creamy, cheesy fondues.
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Recipe# 22738
28 Nov 14
Classic Chocolate Fondue 
by Tarla Dalal
No reviews
Divinely rich and silky smooth, the Classic Chocolate Fondue has the most balanced chocolate flavour, which appeals to almost everybody. Neither too sweet nor bitter, this combination of molten dark chocolate with buttery sauce and fresh cream just takes you to seventh heaven when enjoyed with chewy ....
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Recipe# 22740
28 Nov 14
Spinach Fondue ( Chips and Dips ) 
by Tarla Dalal
Whether made of chocolate or cheese, fondues always denote fun. It is the perfect stuff to have on the table for a gathering with your closest friends! Spinach Fondue is an interesting variant of the typical cheese fondue enhanced with puréed spinach. It has a vibrant and attractive green colour, an ....
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Recipe# 22737
28 Nov 14
Cheese Fondue ( Chips and Dips Recipe) by Tarla Dalal
Cheese Fondue is a concept that originated in the Swiss, French and Italian communities, but gained popularity all over the world, so much that some countries celebrate a National Cheese Fondue Day! In fact, the phrase ‘melting pot of cultures’ might have originated from the Cheese Fondue custom bec ....
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Recipe# 22739
28 Nov 14
Roasted Tomato and Capsicum Fondue 
by Tarla Dalal
The delectable flavour of flame-roasted tomato and capsicum makes this a unique dip, which all your guests are sure to woo. Serve this with Brun pav pieces and be prepared to take a million calls from your guests the day after the party, asking for the recipe!
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Recipe# 2361
28 Nov 14
Yoghurt Paneer Dip by Tarla Dalal
This refreshing Yoghurt Paneer Dip is made of fresh cool curds with soft paneer, onion and other appropriate ingredients. The chopped celery adds to the aroma and flavour of this dip, and makes it a great accompaniment for crackers and crispy and crunchy veggies!
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Recipe# 532
28 Nov 14
Radish, Cucumber and Curd Dip 
by Tarla Dalal
Fresh out of the garden, that is how this dip feels! The Radish, Cucumber and Curd Dip comprises refreshing salad veggies with curd and fresh cream for richness and green chillies for flavour. Chill and serve this dip with freshly-sliced crunchy veggies.
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Recipe# 22733
28 Nov 14
Veg Cream Cheese Dip by Tarla Dalal
Succulent cottage cheese, tangy curds, crispy veggies and a dash of red chilli flakes, grind them all together, and what do you get? A flavourful, cool and fresh-tasting dip! An easy garnish of carrots, celery and red chilli flakes gives the Veg Cream Cheese Dip the appropriate level of crunchiness ....
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Recipe# 22736
28 Nov 14
Green Mayonnaise by Tarla Dalal
No reviews
No other mayonnaise dip can compete with this fascinating combination of mayonnaise, parsley, and coriander, spiked with onions and green chillies. This Green Mayonnaise tastes great with bread sticks, toasted bread or chips.
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Recipe# 22732
28 Nov 14
Walnut Dip by Tarla Dalal
A lusciously creamy dip, with a strong nutty tone, the Walnut Dip goes perfectly well with cream crackers, tomato-flavoured or herbed chips, and such other finger foods. The usage of cottage cheese and fresh curds imparts both a rich texture and a pleasantly tangy flavour to this dip, ensuring that ....
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