462 latest recipes
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Recipe# 41350
03 Jan 17
Hard Boiled Eggs by Tarla Dalal
Hard-boiled Eggs can be made quickly and easily, and served with breakfast, lunch or dinner. The eggs are cooked whole, then the shell is removed, the eggs are halved and served with a simple seasoning of salt and pepper. The cooking time is very important to get the perfect hard-boiled egg. ....
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Recipe# 4012
03 Jan 17
Strawberry Banana Apple Sorbet 
by Tarla Dalal
Strawberries add josh to any recipe, with their vibrant flavour and beautiful hue. This Strawberry, Banana, Apple Sorbet is no exception. Although the flavours of all three fruits – strawberry, apple and banana – are notable in this drink, strawberry dominates the act. Apple adds volume and bala ....
Recipe# 14042
03 Jan 17
Strawberries Banana Apple Sorbet 
by Foodie #48100
No reviews
Spoon out this delectable combination of bananas and apples with strawberries in the banana apple sorbet in the dessert glasses and serve chilled.
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Recipe# 41349
03 Jan 17
Strawberry Cream, Strawberry with Whipped Cream by Tarla Dalal
This elegant dessert has withstood the test of time, and proved itself a winner with many generations of people across the world! When strawberries are in season, there is no better way to enjoy them than with mildly-sweetened whipped cream. The fruit and the cream are layered in a very attracti ....
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Recipe# 41347
02 Jan 17
Soft Boiled Egg by Tarla Dalal
Eggs, boiled whole and served halved, with a simple seasoning of salt and pepper, the Soft Boiled Egg looks tempting and tastes pleasant. Easy and quick to make, this soft-centred egg recipe is ideal for breakfast. It can be h ....
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Recipe# 41346
02 Jan 17
Arbi Tuk, Arbi Tikki by Tarla Dalal
This crispy and tasty snack is made by coating boiled colacassia with a spicy besan mixture and then cooking it with oil till golden brown. It is crisp outside and soft inside, as is the nature of arbi. The arbi is flattened before coating it with the besan so that it will cook uniformly on both ....
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Recipe# 32623
02 Jan 17
Sour Cream, Sour Cream Using Fresh Cream by Tarla Dalal
If you want to make Mexican food at home, then you need to surely make some Sour Cream first, because it is so commonly used as a dressing for dishes like Burritos, Nachos and
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Recipe# 41344
02 Jan 17
Cream Cheese Sandwich by Tarla Dalal
This cold sandwich is everything you could ask for – filling, refreshing, tasty! An intelligent combination of juicy and crunchy veggies with cream cheese, herbs and spices, makes this sandwich an enjoyable treat. It is also very easy and quick to make, and uses common ingredients that you will ....
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Recipe# 41345
02 Jan 17
Guava Chutney, Amrood Chutney, Spicy Peru Chutney by Tarla Dalal
This Guava Chutney is yet another yummy way to consume the wonderful yet humble guava. A dash of spiciness combined with the fruit’s natural sweetness makes this chutney a finger-licking treat. Mint gives the chutney an awesome aroma and refreshing flavour while ginger and green chillies contrib ....
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Recipe# 22631
02 Jan 17
Paneer Aloo Croquette Salad Wrap 
by Tarla Dalal
This awesome Paneer Aloo Croquette Salad Wrap features a creamy and crunchy salad, and crisp and succulent paneer croquettes, both wrapped inside chapatis and laced with hot and sweet sauce to make a sumptuous wrap. Eggless mayonnaise binds together the fresh veggies in the salad, making it both ....
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Recipe# 41343
02 Jan 17
Hari Mirchi Paratha, Green Chilli Paratha by Tarla Dalal
An exciting treat for your palate, the Hari Mirchi Paratha gives you the delightful flavour of green chillies, at acceptable spice levels. Here, the whole wheat flour parathas are stuffed with a tongue-tickling mixture of deseeded light green chillies perked up with cumin and nigella seeds, and ....
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Recipe# 41342
02 Jan 17
Panchamrut, Panchamrit by Tarla Dalal
Panchamrut is a traditional recipe used in Hindu religious functions. It is believed to be purifying and nourishing and is used during the pujas and later given as prasad too. The name signifies that this nectar-like substance is made with five ingredients, including dairy products and honey ....
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Recipe# 1276
02 Jan 17
Sour Cream, Sour Cream with Curd 
by Tarla Dalal
One of the most useful ingredients in Mexican cooking, Sour Cream gives the dish not only a tangy flavour but also a lusciously creamy mouth-feel. Apart from being used in scrumptious Mexican recipes like Burritos and ....
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Recipe# 5227
02 Jan 17
Russian Salad Sandwich by Tarla Dalal
Russian Salad Sandwich is a cold sandwich that is perfect for hot summer afternoons. The chopped pineapple contrasts well with the remaining ingredients and adds a crispy, tangy feel to the sandwich. Use freshly-crushed black pepper. You can also try other interesting cold sandwiches like
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