227 latest recipes
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Recipe# 39726
10 Oct 14
Pepper and Cumin Pooris 
by Dhara Mehta
No reviews
Soft and crunchy savoury pooris at the same time is delight after eating too many sweets in a festive season. If stored in airtight container it can stay fresh until 2 weeks .
Recipe# 39727
10 Oct 14
Multigrain Namak Para by Dhara Mehta
No reviews
Crispy and crunchy savoury snack and with goodness of grains.
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Recipe# 33414
10 Oct 14
Green Chutney ( Mumbai Roadside Recipes) by Tarla Dalal
Chaat without green chutney? Never! One of the most important ingredients used by Mumbai’s street-food vendors, the Green Chutney is used not just in the preparation of chaat but also in various other exciting dishes like vada pav and sandwiches too. You can even serve it as an off-beat dip for chip ....
Recipe# 39728
10 Oct 14
Chirote by sbhatter05
No reviews
A sweet crispy farsaan for kids who want some snacks after pataka party.
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Recipe# 37327
10 Oct 14
Zucchini Stir- Fry by Tarla Dalal
No reviews
‘Minimal ingredients but maximum flavour’ – that is the mantra this recipe follows! By virtue of using everyday ingredients and simple but appropriate cooking methods to draw out the best aroma and flavour, the yummy, cheesy Zucchini Stir-Fry is bound to become everybody’s favourite. Take care to gr ....
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Recipe# 3875
09 Oct 14
Mooli ki Subzi by Tarla Dalal
Winters herald the coming of veggies in dessert-enveloped Rajasthan, and with it come delicacies such as the Mooli ki Subzi, made of radishes along with their leaves. Remember to chop the radish leaves very finely. In traditional Rajasthani households, this recipe is not complete without the additio ....
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Recipe# 3919
09 Oct 14
Boondi Payas by Tarla Dalal
An interesting version of kheer in which sweet bundis are used to thicken and flavour the milk. It is important to remember to cool the milk completely before you add the bundi so that the bundi stays whole. If you add it into hot or warm milk it is sure to disintegrate giving you a besan flavoured ....
Recipe# 39729
09 Oct 14
Cheese Khoya Sundae 
by Motions and Emotions
No reviews
Sweet made from cheese and khoya.
Recipe# 39730
09 Oct 14
Kheer Malpua by Motions and Emotions
No reviews
A delicious unique malpuas!
Recipe# 39731
09 Oct 14
Baked Kasari Moong Dal Gunjiya 
by PRACHI AGARWAL
No reviews
A delicious savoury snack!
Recipe# 39732
09 Oct 14
Chocolate Samosas by PRACHI AGARWAL
No reviews
Samosas with a twist!
Recipe# 39733
09 Oct 14
Gulkand Shakar Paare by PRACHI AGARWAL
No reviews
Meetha deights this diwali!
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Recipe# 22702
09 Oct 14
Lavash by Tarla Dalal
No reviews
We always gain a deep satisfaction from preparing exotic, international foods in our own kitchen, isn’t it? Here is your chance to make Lavash, the all-time Mediterranean favourite. With mild scents of olive oil and the strong aroma of toasted sesame, Lavash is a bread par excellence. Bake them fres ....
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Recipe# 22574
09 Oct 14
Lavash ( Lebanese) by Tarla Dalal
Lavash is a crisp bread resembling the Indian khakra. It is made with Maida and topped with roasted sesame seeds and poppy seeds.
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