537 latest recipes
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Recipe# 40641
10 Feb 16
Bhadang Murmura, Maharashtrian Puffed Rice Chivda Recipe by Tarla Dalal
Scrumptious to the core, this flavourful snack is made of puffed rice perked up with garlic, green chillies and curry leaves. The most interesting aspect of the Bhadang Murmura, however, is the use of crunchy peanuts, which contrast beautifully with the texture and flavour of the murmura, to give yo ....
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Recipe# 2760
10 Feb 16
Masala Aloo Subzi, Spicy Potato Vegetable by Tarla Dalal
Pamper your desi streak with this Masala Aloo Subzi, which is bursting with flavour yet so easy to prepare. Everyday ingredients like chilli powder, coriander powder and lemon juice together with a simple tempering of jeera perk up the potato strips, transforming them into a really spicy treat ....
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Recipe# 1789
10 Feb 16
Stir Fried French Beans with Kalonji by Tarla Dalal
The simplicity of this dish makes you wonder in amazement at the power of kalonji! What a spice, really! No fuss, no delay. All it takes is a few minutes to toss the French beans and onion seeds in butter, and voila, you have a treat that you just cannot have enough of. It is however important ....
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Recipe# 40639
10 Feb 16
Vatana ni Kachori, Matar Kachori, Green Peas Kachori by Tarla Dalal
Making perfect kachoris is an art, and nothing short of it. The ideal cover, which is crisp and flaky but not too oily, and a soft filling, which is neither dry nor soggy, are all essential elements of the perfect kachori. Here, we present a recipe that is quite easy to follow and guaranteed to give ....
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Recipe# 1077
10 Feb 16
Mexican Rajma Corn Pizza, Kidney Beans and Corn Pizza by Tarla Dalal
Saucy mixtures of kidney beans, onions and capsicum are very commonly used in Mexican cuisine. This evergreen combo doubles up as the topping for this lip-smacking pizza, which also features other all-time favourites like tomatoes, sweet corn and of course, chees ....
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Recipe# 40638
10 Feb 16
Chinese Samosa, Veg Chinese Noodle Samosa by Tarla Dalal
No reviews
Two all-time favourites from India and China come together to surprise you! This unique samosa is made with a filling of noodles and juicy veggies perked up with soya sauce and vinegar. The total effect is mind-blowing, with the crunchy samosa cover giving way to a succulent noodle filling. Se ....
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Recipe# 3279
10 Feb 16
Mushroom and Bell Pepper Pizza, Mushroom and Capsicum Pizza by Tarla Dalal
You can rely on capsicum to steal the show! When you use capsicum in a dish, you do not need to worry about using other complex ingredients or seasonings, because capsicum itself is so flavourful and aromatic, it is sure to make the dish irresistibly delicious. This Mushroom and Bell Pepper Pi ....
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Recipe# 22485
10 Feb 16
Tinda Aur Saunf ki Subzi, Round Gourd and Fennel Vegetable by Tarla Dalal
While this dish does have other spices and seeds, saunf is undoubtedly the hero of the show! It proves itself as a perfect flavouring for tinda. Fennel seeds are used generously in this Tinda aur Saunf ki Subzi, both in the tempering as well as in the special tomato-based masala paste. You wil ....
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Recipe# 683
10 Feb 16
Spaghetti in Tomato Sauce, Spaghetti in Red Sauce by Tarla Dalal
In a rush, but wish to eat something different? Well, try this delicious Spaghetti in Tomato Sauce. A combination of fresh tomato pulp, tomato ketchup and cream forms a nice luscious base for spaghetti and veggies. Chilli flakes add speckles of spice to this spaghetti preparation while a gener ....
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Recipe# 40637
09 Feb 16
Oats and Vegetable Pancakes, Healthy Flours Used by Tarla Dalal
No reviews
Great to have for breakfast or as a quick evening snack , the Oats and Vegetable Pancakes are made with a combination of oats and healthy flours, reinforced with an assortment of juicy and crunc ....
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Recipe# 32654
09 Feb 16
Bonda, Urad Dal Bonda by Tarla Dalal
A scrumptious snack made with a batter of urad spiked up with pepper and curry leaves, Bonda is an evergreen favourite across South India. It can be served as an evening snack with
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Recipe# 8619
09 Feb 16
Sweet Corn and Asparagus Soup ( Jain Recipe) by Tarla Dalal
Who needs onions or potatoes to make a delicious soup! Sweet corn and asparagus are just what you need. The unique flavour of asparagus shoots and the pleasant sweetness of juicy corn complement each other perfectly, resulting in a delicious soup, which requires nothing more than a dash of pepper an ....
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Recipe# 33071
09 Feb 16
Sweet Corn and Asparagus Soup 
by Tarla Dalal
Asparagus has a mild flavour and pleasant crunch, which make it a perfect addition to soups . Although it is technically a spring crop, asparagus is now available in supermarkets throughout the year, and so is sweet corn. So, you can enjoy this Sweet Corn and Aspa ....
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Recipe# 850
09 Feb 16
Chinese Creamy Corn Tart 
by Tarla Dalal
Here is a quick and easy Oriental starter , which can also double up as an off-beat tea-time snack! Readymade tarts are packed with a tongue-tickling and luscious mix of cream-style c ....
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