Zero Oil recipes
Please sign in to create shopping lists!
Labneh is a tangy dip which is usually served as is with pita bread for breakfast or snacks. In the given recipe, it is stuffed in olives to create a quick and lovely looking mezze dish. Labneh can be spiced with baharat powder to make the dish a bit spicy. If you are not too diet conscious add a bit of cream to the Labneh for a better texture. For good presentation you can slice the stuffed olives and serve on a bed of shredded purple cabbage.
Preparation Time: 10 MinutesCooking Time: 5 Minutes
Makes 25 stuffed olives
Show me for
Also View These Related Recipes
Also View These Related Videos
Start Your Day Right!
Missed out on our mailers?Our mailers are now online!
View Mailer Archive