Zero Oil recipes
Please sign in to create shopping lists!
The use of whole green gram or moong is very common in day-to-day gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whole new dimension to this item.
Preparation Time: 10 minsCooking Time: 20 mins
Makes 4 servings
Show me for
Missed out on our mailers?Our mailers are now online!
View Mailer Archive