Kale Angoor Aur Kela ka Slush, Black Grape and Banana Slush


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5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 191 cookbooks   This recipe has been viewed 12534 times

The brilliant combo of peppy black grapes and creamy bananas gives this slush-like drink a wonderfully balanced flavour and texture too.


Ingredients like lemon juice and jeera powder add to the tanginess of black grapes, resulting in a really chatpata treat for your palate. The Kale Angoor aur Kela ka Slush has a unique texture and fantastic flavour that will unfailingly refresh every cell in your body.

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Kale Angoor Aur Kela ka Slush, Black Grape and Banana Slush recipe - How to make Kale Angoor Aur Kela ka Slush, Black Grape and Banana Slush

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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Ingredients
Method
  1. Combine the black grapes and bananas in a mixer and blend till smooth.
  2. Transfer the mixture in a deep bowl and add the sugar, cumin seeds powder, lemon juice and black salt and mix well.
  3. Pour the mixture into a shallow aluminum container and freeze for 6 hours.
  4. Remove it from the freezer and keep aside for 4 to 5 minutes.
  5. Scrape it with a fork and serve immediately into 4 individual glasses.


RECIPE SOURCE : ChaatBuy this cookbook

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Reviews

Kale Angoor ka Gola
5
 on 06 Dec 12 09:29 AM


Black grapes and banana make a lovely slushy drink. My girls loved it and had they known it was grapes, they would have tried it!!!
Kale Angoor ka Gola
5
 on 03 Feb 11 12:09 AM