Jhatpat Bread Dahi Vada
by Foodie#404073
Added to 10 cookbooks
This recipe has been viewed 12483 times
This is a mouth watering bread recipe. Best for the breakfast.
Method- Cut and remove the 4 sides of the bread slices
- Add sugar,salt,green chilli and coriander leaves in curds and beat well.
- Spread 1 tablespoon of mixture on the each slice and place on each other
- Spread 1 tbsp curds on the serving plate as well.
- Put a bread slices o top of it.
- Put the remaining curds on the top of the bread
- Heat the oil in a small pan, add mustard seeds and pour this on top of bread.
- Sprinkle chaat masala,pomegranate and coriander.
- Serve immediately
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This recipe was contributed by Foodie#404073 on 04 May 2012
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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