Zero Oil recipes
Please sign in to create shopping lists!
An evening binge choice, the crispy deep fried janthikalu (murukulu) are every one's favorite snack item. Prepared from a dough comprising of chana and rice flour, the murukku is crunchy, spicy and a great accompaniment to evening tea or coffee.
Preparation Time: 15 minsCooking Time: 30 mins
Makes 25 murukkus
Show me for
Also View These Related Recipes
Also View These Related Videos
Make The Right Tikki Choice!
Missed out on our mailers?Our mailers are now online!
View Mailer Archive