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LAST UPDATE
20-Aug-2008

     


Saffron Rice with Broccoli Sauce

Saffron Rice with Broccoli Sauce
A mixture of East and West… saffron and broccoli.

Celery and Black Pepper Rice
Aromatic and subtly flavoured, this Chinese rice preparation is the perfect accompaniment to spicy dishes.

French Casserole
The delicate flavour of buttered rice goes very well with spinach and tomato sauce.



  

Dear %Name,

As promised last week I present to you some scrumptious rice preparations from around the world.

Loads of varieties of rice are available in the market today. Brown rice can be used in most rice preparations instead of regular polished rice. This adds fibre to your diet making it a healthier alternative. Risotto is a rice preparation from Italy made with special rice called ‘arborio’. Though the original form may not be available in the market it is easy to find a substitute. Rice also makes great one dish meals that are easy to prepare when you are in a hurry. But for now its time to try some of these mouthwatering rice preparations from Thailand, China, Italy and France that you and your family are sure to enjoy…

Regards,





Thai Layered Rice
An innovative fruity vegetable rice cooked in coconut milk.

Milanese Sun-Dried Tomato Risotto
A risotto must be prepared as close to serving time as possible as it is best when freshly prepared.


     
  

  

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