Instant Noodle Salad in Sweet and Sour Dressing


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Instant Noodle Salad in Sweet and Sour Dressing is a wholesome and filling salad.


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Lose yourself in this exotic preparation of crisp-fried noodles with crunchy lettuce and fresh spring onions, topped with an aromatic sweet and sour dressing! the dressing for this instant noodle salad, made of interesting ingredients like vinegar, lemon juice, sugar, oregano, etc. , will tease your taste-buds no end, making them blush with confused joy.

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Makes 4 servings
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Ingredients


For The Sweet and Sour Dressing
1 tbsp vinegar
1 tbsp olive oil
1/2 tbsp lemon juice
1 tsp powdered sugar
1/2 tsp freshly crushed black pepper (kalimirch)
1 tsp dried oregano
salt to taste

Other Ingredients
oil for deep-frying
1 cup broken instant noodles
1/4 cup finely chopped spring onion greens
1/4 cup thinly sliced spring onions whites
1 cup iceberg lettuce , torn into small pieces

Method
For the sweet and sour dressing

  1. Put all the ingredients in a small bottle, close the lid and shake well.
  2. Store in a cool place.
  3. Shake again just before use

How to proceed

  1. Heat the oil in a kadhai and deep-fry the noodles in it till golden brown in colour. Drain on absorbent paper and keep aside.
  2. Combine all the ingredients including the fried noodles in a mixing bowl, pour the dressing on top and toss well.
  3. Serve immediately.
RECIPE SOURCE : NoodlesBuy this cookbook
1 review received for Instant Noodle Salad in Sweet and Sour Dressing
1 FAVOURABLE REVIEW

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 Reviewed By
Recipe CollectionJuly 31, 2013

Really easy & tasty way of getting children to eat up their daily quota vegetables. Ready made fried noodles make the dupe even easier & faster to assemble.
1 of 1 members found this review helpful

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Reviewed July 31, 2013by Recipe Collection

Really easy & tasty way of getting children to eat up their daily quota vegetables. Ready made fried noodles make the dupe even easier & faster to assemble.

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1 of 1 members found this review helpful
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