Instant Easy Dosa


by
            
     

Added to 53 cookbooks   This recipe has been viewed 19977 times

Instant easy Dosa is very easy to prepare and great in looks and taste. A delicious crispy Dosa recipe for breakfast prepared from a batter comprising of rice and urad dal flour which has been leavened with fruit salt.

Add your private note

Preparation Time:    Cooking Time:    
Show me for servings

Method

  1. Mix the rice flour,urad flour and half teaspoon of eno, this makes the mixture for dosas.
  2. Heat the tava and make dosas - adding tablespoon about a spoon of onions for each dosa while it is on the tava.
  3. Remove the dosa..put a little ghee on top of it and the sprinkle the finely chopped coriander leaves on the folded dosa.


Member Photo
This recipe was contributed by devulapalli_madhu on 21 Jan 2002


Know more about this member, Click Here
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Strengthen the Sibling Bond with Good Food

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Your Rating


Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.