Instant Doodh ka Halwa
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Instant doodh ka halwa saves your time and uses only simple and handy ingredients. Blend together cream, condensed milk, yoghurt and chopped nuts and saffron. The mixture is baked in a microwave and served sprinkled with pistachios
- In a microwave casserole pour in the condensed milk,add in the milk powder,yoghurt, cardamom powder and saffron. mix well until smooth.put in the microwave on high for 3 minutes.remove the dish, mix with the spoon and again cook on high for 3 more minutes. remove and serve hot sprinkled with pistachios, almonds and rose petals.
This recipe was contributed by meenal72 on 18 Oct 2000
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