Instant Doodh ka Halwa
Added to 30 cookbooks
This recipe has been viewed 13903 times
Instant doodh ka halwa saves your time and uses only simple and handy ingredients. Blend together cream, condensed milk, yoghurt and chopped nuts and saffron. The mixture is baked in a microwave and served sprinkled with pistachios
- In a microwave casserole pour in the condensed milk,add in the milk powder,yoghurt, cardamom powder and saffron. mix well until smooth.put in the microwave on high for 3 minutes.remove the dish, mix with the spoon and again cook on high for 3 more minutes. remove and serve hot sprinkled with pistachios, almonds and rose petals.
This recipe was contributed by meenal72 on 18 Oct 2000
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.