Indian Pizza (no Need Of Oven)

Indian pizza (no need of oven) is a simple snacking option , especially for children and can be prepared in a jiffy. The bread slices are used as pizza base and then topped with vegetables, pizza sauce and grated cheese.

Preparation Time: 30
Cooking Time: 15

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1 cup plain flour (maida)
2 tsp yeast
1 tsp baking soda
water as required
tomato ketchup
grated processed cheese
mixed vegetables for topping the pizza

1. Take the yeast and baking soda and mix it with five teaspoons of warm water. mix it util it is a paste. mix the paste, some more warm water and maida to make a dough.
2. And leave it for 10 minutes.
3. Take the dough and roll it into big ball / balls and make it like roti - round in shape and it should be thicker (atleast 1/2 inch).
4. Now put the pizza roti in a pan (dosa or chappathi pan).
5. Spread butter in the corner and close it with a lid. put the stove in sim.
6. Meanwhile take some oil in a pan, add the spices and vegetables required for toppings and fry it until it is boiled.
7. Once the pizza roti is fluffy, take the vegetable fry and grated cheese and spread it on the roti.
8. Now the delicious roti is ready. use sauce for serving along with pizza.