Indian Corn Dip


by
            
     
4/5 stars  100% LIKED IT    1 REVIEW ALL GOOD
इन्डियन कॉर्न डिप - हिन्दी में पढ़ें 

Added to 22 cookbooks   This recipe has been viewed 17179 times

Tempering is an inherent aspect of Indian cooking, and perhaps a key factor that boosts the flavour and aroma of most dishes. Here is an Indian Corn Dip made of crushed sweet corn kernels in a milk-cornflour base, flavoured with green chillies and tempered traditionally. This desi dip has a unique aroma, flavour and mouth feel that goes perfectly well with khakhras or nacho chips too!

Add your private note

Indian Corn Dip recipe - How to make Indian Corn Dip

Preparation Time:    Cooking Time:    Total Time:     Makes 1 cup
Show me for cup

Ingredients
1 cup boiled and coarsely crushed sweet corn kernels (makai ke dane)
1/2 cup milk
1 tsp cornflour
1 1/2 tsp oil
1/2 tsp mustard seeds ( rai / sarson)
1/2 tsp cumin seeds (jeera)
1/2 tsp finely chopped green chillies
salt to taste

For The Garnish
1 tbsp finely chopped coriander (dhania)

For Serving
khakhras
nacho chips
Method
  1. Combine the milk and cornflour in a small bowl and mix well till the cornflour dissolves completely. Keep aside.
  2. Heat the oil in a broad non-stick pan, add the mustard seeds and cumin seeds and sauté on a medium flame for a few seconds.
  3. When the seeds crackle, add the sweet corn, green chillies, cornflour-milk mixture and salt, mix well and cook on a medium flame for 2 minutes or till the mixture thickens, while stirring continuously.
  4. Garnish with coriander and serve immediately with khakhras and nacho chips.

RECIPE SOURCE : Chips and DipsBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Indian Corn Dip
4
 on 26 Aug 14 11:58 AM


The dip is creamy made with loads of corn , which gives it a great texture. Simple to make.