How To Make A Wrap Or Roll ( Wraps and Rolls)
by Tarla Dalal
Added to 32 cookbooks
This recipe has been viewed 55932 times
You need to be tad patient to be able to roll out a perfect roti and make it into a perfect wrap or roll.
- Place the filling in a single row in the centre of the roti.
- Fold the two opposite ends of the roti over the stuffing.
- Start rolling the roti from one open end over the 2 folded sides.
- Roll the entire roti tightly and wrap a tissue paper around it.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.