This original Tarla Dalal recipe can be viewed for free

Honeyed Noodles with Vanilla Ice-cream ( Chinese Cooking )


by
Added to 415 cookbooks
This recipe has been viewed 11478 times
  

Honey noodles with ice-cream, ‘darsaan’ as this dish is popularly known is a creative, fun sweet dish that makes up for the lack of a wide variety in chinese desserts. Fried noodles are tossed honey and sesame seeds and relished with ice cream or sometimes with fresh fruit puree – try mango puree during summers. It is crunchy, sweet and extremely comforting. Try this one if you have very little time, and still want to whip up an amazing dessert. Serve it immediately, you definitely won’t be disappointed!

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 serves
Show me for serves


Ingredients


For The Honey Sauce
1 tbsp sugar
1 tbsp honey
1 tsp sesame seeds (til)

Other Ingredients
3 cups crispy fried noodles
4 roasted almonds (badam) , cut into slivers

For Serving
4 scoops vanilla ice-cream

Method
For the honey sauce
  1. Combine the sugar and 1 tsp of water in a small pan and cook on a slow flame for a few seconds.
  2. When the sugar melts, remove from the flame, add the honey and sesame seeds and mix well. Keep aside.

How to proceed
  1. Place ¼ of the noodles in a serving bowl, pour ½ tbsp of the sauce evenly over it, sprinkle a few almond slivers over it and serve immediately with a scoop of vanilla ice-cream.
  2. Repeat with the remaining ingredients to male 3 more servings.
Honeyed Noodles with Vanilla Ice-cream ( Chinese Cooking ) has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Wonders with Sesame Seeds

Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Subscribe now

Privacy Policy: We never give away your email