This original Tarla Dalal recipe can be viewed for free

Herb Soup


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Added to 136 cookbooks
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A refreshing soup using fresh herbs and mild spices.

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Preparation Time: 
Cooking Time: 
Serves 6.
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Ingredients

Method
  1. Boil the spinach, onions, coriander and mint leaves in 5 teacups of water until soft.
  2. Blend the mixture in a liquidiser and prepare a thick puree.
  3. Melt the butter, add the flour and cook on a slow flame until froth appears, while stirring throughout.
  4. Add the puree, ground spices and salt and simmer for 10 minutes.
  5. Beat the cream and add to the soup.
  6. Serve hot.
RECIPE SOURCE : Desi KhanaBuy this cookbook
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