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Healthy Snacks

Moong Dal Dhokla ( Low Calorie Healthy Cooking)
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Moong Dal Dhokla, is rich in zinc, folic acid, iron and protein. Adding veggies further increases the fibre, folic acid and iron content substantially. This suavely flavoured, zero-oil, popular Guajarati farsan is great for people who are counting their calories. Devour this any-time snack with...

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Paneer, Walnut and Celery Rolls ( Healthy Diabetic Recipe )

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