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A cool and refreshing lend of guava pulp and lemonade with a dash of lemon juice and sugar syrup. A drink which children will enjoy.
- Peel the guavas, cut into big pieces and blend them in a blender with very little water. Remove and strain.
- Add the lemon juice to the guava pulp. Add the sugar syrup and a few drops of light pink colour.
- Mix well and bottle the mixture.
- To serve, put 1 tablespoon of this mixture in the glass, add 3 ice-cubes and top with 1/2 bottle of lemonade.
- Store in a refrigerator and use as required.
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