Grilled Vegetable Toast
by Tarla Dalal
Added to 133 cookbooks
This recipe has been viewed 30635 times
Grilled vegetable toast, a delectable crunchy toast pepped up with cheese and vegetables, giving a creamy flavour to the toast.
- Mix the butter, milk and cheese in a bowl.
- Add the onion, tomato, corn, mustard powder, green chillies and salt, mix well and keep aside.
- Toast the bread slices.
- On one side of each bread slice, spread a little vegetable mixture.
- Place the bread slices below the grill for a few minutes.
- When toasted, cut into pieces and serve hot with tabasco sauce.
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