Green Pea and Corn Bhel


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Two of my favourite ingredients join hands here to make a fibre-rich feast for my little buddies! This is indeed a healthy choice of chaat as it is full of healthy ingredients like green peas, vegetables and corn, flavoured with khatti-meethi chutney.

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Makes 4 servings
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Ingredients

Method
  1. Heat the oil in a non-stick pan and add the cumin seeds.
  2. When the crackle, add the onions and sauté for 2 minutes.
  3. Add the green peas, corn and potatoes and mix well. Remove from the flame and keep aside to cool.
  4. When cool, add the tomatoes, salt, khatti-meethi chutney, chaat masala and coriander and mix well.
  5. Serve immediately garnished with sev and pomegranate seeds.
RECIPE SOURCE : Growing Kids Cook BookBuy this cookbook
3 reviews received for Green Pea and Corn Bhel
3 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
Sia MehtaOctober 21, 2010

this bhel looked so tempting in the photo that i could not stop myself from making it. reallquick snack that you can prepare within minutes. when my daughter comes home hungry i make it quite often for her and even my husband loves it as an evening snack. for spice try adding little phudina and coriander chutney...it really perks up the flavour.
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Helpful reviews for this recipe
Reviewed October 21, 2010by Sia Mehta

this bhel looked so tempting in the photo that i could not stop myself from making it. reallquick snack that you can prepare within minutes. when my daughter comes home hungry i make it quite often for her and even my husband loves it as an evening snack. for spice try adding little phudina and coriander chutney...it really perks up the flavour.

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1 of 1 members found this review helpful
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Reviewed February 02, 2012by Foodie #511938

   


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Reviewed February 28, 2011by meenas cookbook

great, wonderful taste yet simple to make.

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