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alfa-alfa sprouts (8 recipes)
arborio rice (3 recipes)
arrowroot (37 recipes)
arrowroot biscuits (1 recipes)
bajra (35 recipes)
bajra flour (116 recipes)
baking flour (1 recipes)
barley (25 recipes)
bean sprouts (205 recipes)
beaten rice (134 recipes)
besan (1068 recipes)
black bean sauce (3 recipes)
black beans (6 recipes)
boiled chawli (4 recipes)
boiled safed vatana (2 recipes)
boiled sprouted moong (24 recipes)
boiled vaal (3 recipes)
boiled yellow moong dal (14 recipes)
broken wheat (107 recipes)
brown basmati rice (2 recipes)
brown rice (30 recipes)
brown rice flour (2 recipes)
buckwheat (17 recipes)
buckwheat flour (7 recipes)
cake flour (3 recipes)
chana dal (571 recipes)
chawli (39 recipes)
chawli dal (2 recipes)
Chilkewali Urad Dal (5 recipes)
chola dal (22 recipes)
cornflour (1168 recipes)
dosa flour (1 recipes)
fragrant rice (0 recipes)
fried masala chana dal (2 recipes)
green moong dal (292 recipes)
green moong dal flour (2 recipes)
hara chana (14 recipes)
hara vatana (7 recipes)
haricot beans (2 recipes)
jowar (11 recipes)
jowar flour (98 recipes)
kabuli chana (109 recipes)
kala chana (36 recipes)
kala vatana  (2 recipes)
Kashmiri rajma (1 recipes)
kodri (10 recipes)
kulith (9 recipes)
long grained rice (basmati) (313 recipes)
maize flour (111 recipes)
maize kernels (1 recipes)
masoor (29 recipes)
masoor dal (126 recipes)
matki (13 recipes)
matki dal (1 recipes)
mixed pulses (3 recipes)
mixed sprouts (53 recipes)
moong (96 recipes)
oats (219 recipes)
oats flour (6 recipes)
par-boiled rice (36 recipes)
parboiled massor dal  (0 recipes)
parboiled mixed sprouts (2 recipes)
parboiled sprouted moong (8 recipes)
plain flour (1914 recipes)
ponk (2 recipes)
puffed cereals (1 recipes)
puffed rice (72 recipes)
puffed wheat (1 recipes)
quinoa (0 recipes)
ragi (18 recipes)
ragi flour (99 recipes)
rajgira flour (40 recipes)
rajma (124 recipes)
rangoon vaal (6 recipes)
red rice (3 recipes)
rice (575 recipes)
rice flour (401 recipes)
rice semolina (25 recipes)
roasted chana (4 recipes)
roasted chana dal (74 recipes)
rye (3 recipes)
safed vatana (20 recipes)
sago (71 recipes)
sanwa millet (18 recipes)
sanwa millet flour (2 recipes)
self raising flour (69 recipes)
semolina (466 recipes)
soya chunks (57 recipes)
soya flour (95 recipes)
soya granules (59 recipes)
soyabeans (22 recipes)
sprouted chawli (2 recipes)
sprouted hara vatana (4 recipes)
sprouted masoor (2 recipes)
sprouted matki (22 recipes)
sprouted moong (136 recipes)
sprouted soyabeans (1 recipes)
sprouted vaal (11 recipes)
sprouted wheat (3 recipes)
sticky rice (2 recipes)
surati beans (4 recipes)
sushi rice (1 recipes)
toovar (15 recipes)
toovar dal (360 recipes)
urad (32 recipes)
urad dal (692 recipes)
urad dal flour (30 recipes)
vaal (13 recipes)
vaal dal (4 recipes)
waterchestnut flour (29 recipes)
wheat (78 recipes)
wheat bran (24 recipes)
wheat flakes (1 recipes)
white dhokla flour (3 recipes)
whole wheat flour (1028 recipes)
wild rice blend (1 recipes)
yellow moong dal (195 recipes)
yellow moong dal flour (3 recipes)
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We have defined several thousands ingredients in this glossary list. On clicking any item of the list, you will be taken to the glossary of the ingredient which shows you an image and detailed writeup along with a list of recipes using that ingredient.

Great place to find out details of the ingredients you are not sure of in a recipe.


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