Gandhalivc's Starters
by Gandhalivc
276 recipes


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Recipe# 682
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Stuffed Mushrooms ( Microwave Recipe ) by Tarla Dalal
No reviews
I remember a time when we had to go long distances to lay our hands on mushrooms! but, nowadays they are available quite commonly, even at the local stores. The quality of mushrooms is quite essential to ay recipe using it. Making this starter using the microwave highlights the best characteristics ....
Recipe# 508
26 Sep 11
This original Tarla Dalal recipe can be viewed for free
Stuffed Mushrooms with Spinach ( Mocktails and Snacks) by Tarla Dalal
No reviews
For the mushroom and spinach lovers.
Recipe# 2411
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Stuffed Pancakes with Paneer 
by Tarla Dalal
No reviews
A combination of Western pancakes and spicy Indian masala.
Recipe# 202
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Stuffed Paneer Slices In Moghlai Gravy by Tarla Dalal
No reviews
A delectable vegetarian dish made from paneer, which is simmered in a rich gravy and flavoured with ajwain.
Recipe# 242
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Stuffed Shahi Puri by Tarla Dalal
As the name suggests, stuffed shahi puris is truly a royal fare! dough prepared with flour and methi, is stuffed with a rich paneer mixture, rolled into puris and deep-fried in oil. The accents of methi contrast well with the soft blend of paneer, making this dish an unforgettable experience.
Recipe# 739
03 Jun 14
This original Tarla Dalal recipe can be viewed for free
Summer Mango Cooler by Tarla Dalal
No reviews
Summer would be so empty and lifeless without mangoes. Whether you like them raw or ripe, cooked or uncooked, juiced or sliced, mangoes breath back life into us, as the sweltering heat saps our energy. And, this Summer Mango Cooler does the job perfectly well. Sharp, tangy notes of raw mango are mel ....
Recipe# 1761
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Summer Salad by Tarla Dalal
No reviews
A quick, easy and healthy salad.
Recipe# 1778
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Sweet Bonbons with Chocolate Brandy Sauce by Tarla Dalal
No reviews
Crisp wanton wrappers filled with lemon and walnut flavoured mixture, served with a velvety chocolate brandy sauce.
Recipe# 1821
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Tandoori Paneer Calzone 
by Tarla Dalal
No reviews
Pizza envelopes stuffed with a tangy Indian filling.
Recipe# 1116
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Tava Chenna Peach Delight 
by Tarla Dalal
No reviews
A selection of juicy fruits encased between 2 layers of lightly fried paneer.
Recipe# 1269
11 Dec 13
This original Tarla Dalal recipe can be viewed for free
Tostadas by Tarla Dalal
No reviews
A whole crisp fried tortilla makes the bottom layer on top of which beans and cheese are piled high. The ingredients traditionally offer contrasts of soft and crisp, hot and cold, sharp and mild. While the mexicans put meat in their tostadas, this recipe uses cottage cheese.
Recipe# 304
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Tum Yum Soup ( Chinese Cooking ) 
by Tarla Dalal
No reviews
Tum yum soup is a chinese soup with a nice thai twist to it. Lemon grass and lemon are added in good measure to give this soup a nice, summery flavor. It is a clear soup and makes an ideal appetizer if you have a heavy main course that follows. Lemon grass and vinegar add in more tartness and vegeta ....
Recipe# 1570
01 Jan 1999
This original Tarla Dalal recipe can be viewed for free
Tum Yum Soup ( Saatvik Khana ) 
by Tarla Dalal
No reviews
The thai soup with the intriguing flavour of lemon grass.
Recipe# 212
05 Jul 14
This original Tarla Dalal recipe can be viewed for free
Urad Dal with Paneer by Tarla Dalal
A unique combination of urad dal and paneer, this seemingly elaborate recipe can be prepared quite swiftly if you work smartly. Just remember to soak the urad dal for an hour, and you are all set to go. The best part of urad dal with paneer is that it is made with everyday ingredients, yet turns out ....
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